Tasting Notes
	                                   The 2012 vintage hints at a subdued floral and fragrant nose with wafts of honeysuckle and jasmine. A fresh, spicy palate that's subtly aromatic and exotic, redolent of dried peaches and ginger. Semi-sweet and well-rounded, it continues to display the cool climate aspects of Darling.
                                  
 
                                  
                                  
	
                                      
	                                   In The Vineyard
	                                   Vines planted: 2007
Soil: Hutton
Irrigation: Drip irrigation supplementary
Trellising: 3 wire Perold 
Elevation: 250m
                                  
 
                                  
	
                                      
	                                   About The Harvest
	                                   Yield: 5t/ha 
Balling Harvested: 19°
                                  
 
  
                                  
	
                                      
	                                   In The Cellar
	                                   De-stemmed and left on skins for 6 hours. Only free-run juice was used for the fermentation. Fermentation on stainless steel tanks. Stopped fermentation at 12g/L sugar by cooling down the wine to 5° C before preparing for bottling.